CHRISTMAS EVE 2023

12.24 | 1pm-8pm

3-COURSE PRIX-FIXE MENU
adults $85++ | children under 12 $30+

APPETIZER
choice of 

Winter Salad
romesco, endive, truffle vinaigrette

House Made Ricotta
focaccia, fire roasted grapes, toasted pinenuts 

Seafood Salad
calamari, shrimp, scungilli, fennel, lemon
+$9 enhancement

Lobster Bisque
parmesan foam, sourdough, chive batons

Steak Tartare
egg, crispy shallot, olive tapenade

entree
choice of

Mushroom Risotto
chives, parmesan reggiano 

Miso Glazed Salmon
broccoli, rice, orange honey glaze

Lobster Thermador
crispy potatoes, gruyere fondue, chives
+$12 enhancement

Chicken Roulade
roasted potato, lemon butter, basil 

Porchetta
spinach, fennel, roasted chimichurri

Fire Roasted Tenderloin
potato puree, frizzled onions, house made sriracha
+$12 enhancement

dessert
choice of

Tiramisu
marsala, joconde, cocoa

Chocolate Passion Fruit Tart
chocolate sable, passion fruit sorbet

TAVERN DINNER

APPETIZERS

Roasted Autumn Squash Hummus $14
beet tabbouleh, pumpkin seeds, crudite, bagel chips

Burrata $18
butternut squash, pear, marcona almonds, honey, sage

Wild Mushroom Soup $12
devonshire cream, chive

Hardwood Grilled Oysters $21
brown miso butter, hazelnut, chili

White Water Mussels $18
melted leek, saffron, sourdough 

Crispy Calamari $20
lemon, cherry bomb relish, aioli 

Chicken Liver Mousse $16
bacon jam, toast points 

Steak Tartare $17
egg, crispy shallots, olive tapenade

RAW BAR

Plateau Fruits De Mer

Grande $125
8 East Coast Oysters
8 East Coast Clams
5 Shrimp Cocktail
Whole Maine Lobster
Lump Crab

Petite $75
6 East Coast Oysters
6 East Coast Clams
3 Shrimp Cocktail
Lump Crab

1/2 Dozen East Coast Oysters $21

1/2 Dozen West Coast Oysters $24

1/2 Dozen Littleneck Clams $15

Oishi Shrimp Cocktail $20
5 ea.

SALADS

Village Hall Caesar Salad $15
little gems, parmesan crisp, radish, garlic croutons

Street Corn Wedge $16
baby romaine hearts, cilantro lime dressing, tomato

Grilled Chicken $9 | Roasted Salmon $14 | Shrimp $15

ENTREES

Housemade Cavatelli $25
golden tomato, basil, parmesan

Bucatini $26
rhode island squid, herbed breadcrumb 

Golden Grain Harvest Bowl $21
toasted nuts & seeds, tahini, autumn vegetables 

Hearth Roasted Salmon $32
snow pea leaves, glazed carrots, charred scallion vinaigrette 

Pork Milanese $28
prosciutto, arugula, fennel, mustard vinaigrette

Half Roasted Chicken $29
cast iron beans, chili crisp, crispy shallot, chimichurri 

Village Hall Burger $21
10 oz brisket blend burger, beer cheese, bacon, onion confit, french fries, garlic pickle 

Flat Iron Steak Frites $39
thrice cooked fries, VH steak sauce 

FOR THE TABLE

Chicken Parm Pizza $65
tomato, mozzarella, basil 

Tavern Chicken Blanc Pizza $70
smoked bacon, mushroom, bechamel 

SIDES | $12

 Grilled Broccolini
lemon aioli, chile brioche crumb

Fries
rosemary sea salt, roasted garlic aioli

Wood Fired Baked Potato
bacon jam, buttermilk crema

Caramelized Carrots
hot honey, micro popcorn

KIDS MENU

PASTAS $19

Butter & Parmesan

Mac & Cheese

Spaghetti & Meatballs

FUN BITES $14

Grilled Cheese – Texas Toast, American Cheese

Focaccia Bites- Toasted Focaccia, Pizza Sauce, Cheese 

Chicken Little – Tenders, Fries

Lil Burgers – Two Sliders, Pickle, Fries